Moderato Alcohol Free Bulle Sparkling Wine Single Bottle
Country: France
Varietal: Verdejo
Colour: Sparkling Style: Dry
Producer: Moderato
Description:
Produced with verdejo grape giving a nice golden hue. Balanced, fruity, with subtle notes of apple and even hazelnut enhanced by fine bubbles to give a lasting flavour.
About Moderato
Based in France Moderato are on a mission to create fantastic tasting wine that doesn’t cost the earth literally! They have gently removed the alcohol leaving a unique flavour and important sustainability is at the heart of everything they do.
Award Winning – COMMENDED!
This was Commended d in the high acclaimed inaugural World Alcohol Free Awards 2023. These awards are unique in that they only champion products below 0.5% and have judges from all over the world including writers and influencers, supermarket and airline buyers, bar/restaurant owners and our very own founder- Tom! The awards are judged blind so the awards are based solely on the taste and quality of the products.
Gluten Free Explained
Gluten is a protein compound found most commonly in the grain’s wheat, barley, rye and oats. Wheat and barley are often key ingredients in producing drinks such as beer and in sealing wine casks. Gluten free drinks avoid using such products. To label as gluten free the product must have below 20 parts per million of gluten, which is barley a trace!
How is this product Vegan Friendly?
The drink is free from any animal products or derivatives. In addition, the bottle, label and glue are also free from animal products.
How is this low sugar and what about the carbs?
As defined by governmental guidelines ow sugar means the drink contains less than 2.5g of sugar per 100mls. Products with a higher sugar content cause a spike in insulin and we react by storing more carbs as fat. You may also notice that although lower in sugar there is some carbs, this is usually more complex forms of sugar such as starches and fibre and the body use these for energy.
Alcohol Free wines have just natural ingredients and but techniques to ensure it is alcohol free vary. This includes removing sugar pre fermentation to more sophisticated techniques of spinning the alcohol out through cones. Across Europe beers below 0.5% ABV are classed as alcohol free. In the UK drinks that are between 0.05% and 0.5% ABV are classed as non-alcoholic.
