Kinsale Mead Co
Kinsale Wild Red Mead Single Bottle
€22.00
Title
What is Mead?
Mead is the world’s oldest alcoholic drink, with a global history over
9,000 years. It has been made and drunk in Ireland for centuries. There
are many styles including meads with fruit, spices and herbs but once
most of the fermentable sugars come from honey, then it’s a Mead.
The raw honey is mixed with local water, fruit and yeast and
fermented off dry.
Kinsale Mead
A light, refreshing drink, handcrafted in small batches using carefully
sourced, natural ingredients, old recipes and modern techniques.
Naturally gluten free. Low in Sulfites.
Wild Red Mead
A melomel style mead where the Spanish honey is fermented with
fruit. Packed full of flavour, it balances the tartness of Wexford
blackcurrants with sweetness from dark cherries. Off Dry, 12% ABV
Gold award in the special choice category at the Free From
Food Awards.
Gold award at the Blas na hÉireann 2018
Tasting Notes:
Wexford blackcurrants beautifully balanced with sweet, dark cherries
with a hint of honey and a smooth finish.
Serve:
Enjoy on its own at room temperature or over ice with a thin slice of
orange or as a cocktail base. Try mulling with spices for a warming,
winter drink.
Cocktail
Red Bonny Sangria – Wild Red Mead, Cointreau, cranberry juice and
lime juice over ice with an orange slice.
Food Pairing:
Great paired with duck and Cumberland sauce, wonderful with sticky
barbecue ribs, strong cheese or rich, dark chocolate.
Honeymoon
It is said a month’s supply or a moon cycle of mead was gifted to
newlyweds to bring good luck to the marriage, hence the name
Honeymoon.
Mead is the world’s oldest alcoholic drink, with a global history over
9,000 years. It has been made and drunk in Ireland for centuries. There
are many styles including meads with fruit, spices and herbs but once
most of the fermentable sugars come from honey, then it’s a Mead.
The raw honey is mixed with local water, fruit and yeast and
fermented off dry.
Kinsale Mead
A light, refreshing drink, handcrafted in small batches using carefully
sourced, natural ingredients, old recipes and modern techniques.
Naturally gluten free. Low in Sulfites.
Wild Red Mead
A melomel style mead where the Spanish honey is fermented with
fruit. Packed full of flavour, it balances the tartness of Wexford
blackcurrants with sweetness from dark cherries. Off Dry, 12% ABV
Gold award in the special choice category at the Free From
Food Awards.
Gold award at the Blas na hÉireann 2018
Tasting Notes:
Wexford blackcurrants beautifully balanced with sweet, dark cherries
with a hint of honey and a smooth finish.
Serve:
Enjoy on its own at room temperature or over ice with a thin slice of
orange or as a cocktail base. Try mulling with spices for a warming,
winter drink.
Cocktail
Red Bonny Sangria – Wild Red Mead, Cointreau, cranberry juice and
lime juice over ice with an orange slice.
Food Pairing:
Great paired with duck and Cumberland sauce, wonderful with sticky
barbecue ribs, strong cheese or rich, dark chocolate.
Honeymoon
It is said a month’s supply or a moon cycle of mead was gifted to
newlyweds to bring good luck to the marriage, hence the name
Honeymoon.
Kinsale Wild Red Mead Single Bottle
€22.00