Country: Australia Region: Barossa Valley
Vintage: 2019 Colour: White Style: Dry
#56 Wine Spectator Top 100 Wines of the Year 2018.
Yalumba is Australia's oldest family-owned winery, founded in 1849 by Samuel Smith. From modest beginnings, the Yalumba Wine Company has grown to become one of Australia's most successful wineries, owned by 5th generation Robert Hill-Smith. Yalumba regularly receives accolades for its outstanding wines, and for its leadership in viticultural innovation and sustainable farming. Yalumba was the first winery in the world to be recognized with the Climate Award from the United States Environmental Protection Agency (2007), earned the International Green Apple Gold Award from House of Commons (U.K. 2011), and was the first winery outside the United States to win the BRIT International Award of Excellence in Sustainable Winegrowing Competition (2013). The Yalumba portfolio commences with the fresh and flavorsome varietal wines of the Y Series, then moves up to the Samuel’s Garden line to capture the essence of the classic Rhone-influenced varietals of the Barossa and Eden Valleys, explores sub-regional complexity through innovative, modern wines in the Hand Pickedline, and culminates with the coveted, collectible Yalumba Rare and Fine wines including Signature and Octavius.
Five generations and 167 years later Yalumba, Australia’s most historic family owned winery, has grown in size and stature, embodying all that has made the Australian wine success story the envy of winemakers the world over.
This wine was listed at number 56 in Wine Spectators 2018 Top 100 wines in the world list. It is also the cheapest wine to make the list, confirming that it is a far more serious wine than its pricetag suggests. An exceptional feat for a wine at this price point from Australia.
The Viognier depicts vine cuttings. Vine cuttings are the beginnings of a new vineyard, planted after careful sorting, grafting and bundling in our state-of-the-art Yalumba Nursery. This thoroughly alluring wine evokes hints of honeysuckle, lemon and lychees.