Country: New Zealand Region: Martinborough
Vintage : 2014
Varietal: 60% Pinot Noir, 25% Chardonnay,
Vintage: NV Colour: White Style: Sparkling
Producer: Palliser Estate
The Methode Traditionelle style is one that requires serious commitment by the winemaker in terms of technical input, intricacy, balance and a sense of how components develop to come together in harmony, and by the owner in terms of finance tied up without giving an immediate return. Palliser Estate has always made the Wairarapa’s best sparkling wine, and it stands tall with méthode traditionelle wines from anywhere in the country, having won more than its fair share of top awards. The resource of a range of fruit for blending and the extended time on lees are the keys to the quality of this label.