Country: France  Region: Pessac Leognan Graves Bordeaux  Vintage: 2019

Category: White Wine  Color:  White

Varietal: 70% Semillon, 30% Sauvignon

Producer: Château Bruilleau

Owned by the Bédicheau family, Château Le Bruilleau is located south of Martillac in the southern part of the appellation Pessac-Léognan in the commune of St-Médard d’Eyrans. Today, the 4th generation, Nadine and Serge Bédicheau run the Château along with their son.

Current owner: Nadine Bedicheau
Soils: Clay, limestone and gravel
Farming: Manual harvest 75%, including whites. The rest is done mechanically
Vines: On average 20 years of age

Tasting notes 
This wine from the excellent 2019 vintage has an abundance of apples, acacia honey, pears and a touch and flint on the nose. The palate is fresh, mid-palate minerality with long finish of citrus

Food Suggestion: Seared fine fish, steamed with cream sauce, langoustines, lemon monkfish

Closure: Natural Cork  ABV:14%