Chase GB Gin
Chase GB Extra Dry Gin is made using potatoes grown on the family farm in Herefordshire, England, just north of London. The potato neutral spirit is infused with ten botanicals: juniper buds and berries, cinnamon bark, nutmeg, ginger, bitter almond, angelica root, licorice root, lemon peel, and cloves. .
Nose: Very promising. Earthy and spicy right off the bat, with gingerbread, cinnamon, cardamom, lemon and liquorice notes all very evident. The cloves appear with a little time in the glass.
Palate: Medium to full body.That lovely creamy mouthfeel that well-made potato spirit always provides. Big juniper and lemon hit, warm earthiness, then rich ginger and cinnamon. The juniper is huge, but balanced by assertive lemon which really persists through the mid-palate with the spices taking turns to flit in and out.