Country: Australia Region: Barossa
Vintage: 2018 Colour: Red Style: Dry
Ever since historic Scots, James Busby and John MacArthur founded the Australian wine industry in the early 19th century, the relationship between Scotland and Australia has been an enduring one.
Guardians of a long history, Thistledown Wine Co. continues the tradition of Scottish ingenuity and great Australian wine. From their small-batch winery in the idyllic Adelaide Hills, they work with pristine fruit sourced from iconic vineyard sites. Giles Cooke MW and Fergal Tynan MW, with the helping hand of Peter Leske, craft lithe, energetic wines that illustrate the benefits of great sites and intelligent, low-intervention winemaking. Giles and Fergal share a particular passion for Grenache and, in ever more detail, Thistledown continue to unpick the rich patchwork of South Australian Grenache – reassembling it in their own inimitable style. This unique blend of superb fruit sources and experience in both the New and the Old Worlds helps craft wine of subtlety, texture and detail – wines perfectly suited to complement rather than overwhelm fine food.
This award winning wine is as silky as they come, The nose is packed with Wild Strawberry and Raspberry fruit . The palate is silky smooth to begin with, the middle is all vibrant berry fruit and finishes with a long white pepper finish.
This grape is made famous by Chateauneuf du pape.
Food Matches: Try this with any dish that has a spicy kick to it.